(ORDO NEWS) — According to experts, some fruits can be equally useful and dangerous for the human body. A negative impact is possible in the presence of certain diseases.
Apples and pears. Harmful if a person has cholecystitis, pancreatitis, ulcerative colitis, hemorrhoids, and abdominal distention. The fact is that these fruits contain a lot of acids. In addition, pears are capable of provoking fermentation in the abdomen, which, in turn, leads to problems with the gastrointestinal tract.
Citrus fruits. The acid contained in them provokes problems with the gastrointestinal tract, the bladder, and also destroys the enamel of the teeth. Citrus fruits should not be eaten for stomach ulcers, pancreatitis, gout, liver and kidney disorders, diabetes. Citrus fruits also alter estrogen levels and are therefore not recommended for women during menopause.
Grapes. It contains a lot of sugar, so it is recommended to feast on it separately. It is better to refuse grapes for those who have stomach or duodenal ulcers, high blood sugar levels, unstable blood pressure, cirrhosis of the liver, stomatitis, and caries.
Kiwi. Contraindicated if the person is allergic to latex. It is forbidden to eat kiwi, and then take medications for the heart, since this combination will damage the kidneys.
Bananas. It is better for diabetics to avoid bananas as they contain too much sugar. They also often cause flatulence and kidney damage when combined with heart medications. The fact is that bananas also have a lot of potassium, just like kiwi.
Apricots, peaches, plums. They contain a lot of fiber, which is contraindicated for thyroid and kidney problems, hepatitis, diabetes, and diarrhea. It is also worth giving up for people with cholecystitis, pancreatitis, colitis.
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